Job Title

Butchery Managers (North West)

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Required Skills:

Job Description

Openings available across the North West Province

Must have matric or a NQF 4 qualification

A Block man NQF 3 qualification will be advantageous

Knowledge of meat cuts/ products

  1.  Perform people management functions in the Butchery
  2. Ensure client satisfaction of all butchery customers
  3. Ensure product and stock availability through effective planning
  4. Take responsibility for all quality control activities in the Butchery
  5. Perform stock management functions within Butchery
  6. Manage all hygiene and safety activities of the Butchery
  7. Conduct various adhoc responsibilities to assist the Team